30 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
30
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Diacetate · Sodium Lactate · Sodium Erythorbate ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 4 additives
- MEAT INGREDIENTSIngredients
- MECHANICALLY SEPARATED TURKEYIngredients
- WATERIngredients
- CORN SYRUPIngredients
- CONTAINS 2% OR LESS: SALTIngredients
- SODIUM LACTATEIngredients
- NATURAL FLAVORSIngredients
- SOY PROTEIN CONCENTRATEIngredients
- DEXTROSEIngredients
- SODIUM PHOSPHATEIngredients
- SODIUM DIACETATEIngredients
- MONOSODIUM GLUTAMATEIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
MEAT INGREDIENTS (PORK, BEEF), MECHANICALLY SEPARATED TURKEY, WATER, CORN SYRUP, CONTAINS 2% OR LESS: SALT, SODIUM LACTATE, NATURAL FLAVORS, SOY PROTEIN CONCENTRATE, DEXTROSE, SODIUM PHOSPHATE, SODIUM DIACETATE, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · The Hillshire Brands Company · USDA FoodData Central ·
Serving 56GRM · Package – High energy density
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30 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 357kcal
Carbs 6%Protein 12%Fat 82%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2622037