Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

ASIAGO CHEESE FLAVORED ARTISAN BROWN RICE & ALMONDS CRACKER SNACKS WITH POPPY & SUNFLOWER SEEDS, ASIAGO CHEESE WITH POPPY & SUNFLOWER SEEDS

Blue Diamond Growers Per 100 g · Label

55 points among 4,214 in Crackers & Biscotti

Heavily processed.

55
  • −3Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • BROWN RICE FLOURIngredients
  • ALMONDSIngredients
  • BROWN RICEIngredients
  • POTATO STARCHIngredients
  • ASIAGO & HERB SEASONINGIngredients
  • ROASTED SUNFLOWER KERNELSIngredients
  • SAFFLOWER OILIngredients
  • ASIAGO CHEESE POWDERIngredients
  • POPPY SEEDS.Ingredients
Ingredient text

BROWN RICE FLOUR, ALMONDS, BROWN RICE, POTATO STARCH, ASIAGO & HERB SEASONING (MALTODEXTRIN, ASIAGO CHEESE FLAVOR [MALTODEXTRIN, WHEY, NATURAL CHEESE FLAVOR, SALT], SALT, GARLIC POWDER, SPICES, CITRIC ACID, LACTIC ACID, NATURAL FLAVOR), ROASTED SUNFLOWER KERNELS (WITH SUNFLOWER OIL), SAFFLOWER OIL, ASIAGO CHEESE POWDER (ASIAGO CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE), POPPY SEEDS.

If you keep eating it
Source · Maker · Label

Maker and label · Blue Diamond Growers · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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55 points among 4,214 in Crackers & Biscotti

Where the calories come from 433kcal

Carbs 67%Protein 9%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy433 kcal22%
Protein10 g18%
Fat11.7 g22%
Carbs73.3 g23%
Sugars3.3 g3%
Fiber3.3 g13%
Calcium67 mg10%
Iron2.4 mg20%
Sodium350 mg18%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2621827
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