ULTRA THIN & CRISPY PIZZA CRUSTS, ULTRA THIN & CRISPY
H E Butt Grocery Company Per 100 g · Label
74 points among 1,399 in Crusts & Dough
Heavily processed.
74
- 0Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Propionate · Fumaric Acid
- 14 ingredients−8More than 10 costs points
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Not deducted 5 items
Kept
−0- Sugars 2.1gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 74mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.1mg26% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 2 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- CONTAINS LESS THAN 2% OF: YEASTIngredients
- SUGARIngredients
- ORGANIC TAPIOCA STARCHIngredients
- FUMARIC ACIDIngredients
- CALCIUM PROPIONATEIngredients
- ORGANIC OAT FLOURIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- SEA SALTIngredients
- SOY LECITHINIngredients
- ASCORBIC ACIDIngredients
- ENZYMES.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: YEAST, SUGAR, ORGANIC TAPIOCA STARCH, FUMARIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), ORGANIC OAT FLOUR, EXTRA VIRGIN OLIVE OIL, SEA SALT, SOY LECITHIN, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
Serving 47GRM · Package – High energy density
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74 points among 1,399 in Crusts & Dough
Where the calories come from 319kcal
Carbs 72%Protein 13%Fat 15%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2621292