Flavored Rice DishesFlavored Rice Dishes
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Flavored Rice Dishes

LONG GRAIN RICE WITH HERBS & GARLIC, HERBS & GARLIC

Wakefern Food Corporation Per 100 g · Label

50 points among 782 in Flavored Rice Dishes

Heavily processed.

50
  • −8Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

100 g = 0.5 tsp salt · 1.2 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 1 additives
  • LONG GRAIN PARBOILED RICEIngredients
  • WHEAT FLOURIngredients
  • DURUM WHEAT FLOURIngredients
  • YEAST EXTRACTIngredients
  • SALT. DRIED GARLIC. NATURAL FLAVORSIngredients
  • OLIVE OILIngredients
  • DRIED ONIONSIngredients
  • DRIED PARSLEYIngredients
  • SOY SAUCEIngredients
  • THYMEIngredients
  • OREGANOIngredients
  • SAGEIngredients
  • ROSEMARYIngredients
  • MARJORAMIngredients
  • BASILIngredients
  • SOY PROTEINIngredients
  • DRIED TOMATOESIngredients
  • SOY LECITHIN.Ingredients
Ingredient text

LONG GRAIN PARBOILED RICE, WHEAT FLOUR, DURUM WHEAT FLOUR, YEAST EXTRACT, SALT. DRIED GARLIC. NATURAL FLAVORS, OLIVE OIL, DRIED ONIONS, DRIED PARSLEY, SOY SAUCE (SOYBEAN, WHEAT, SALT AND YEAST), THYME, OREGANO, SAGE, ROSEMARY, MARJORAM, BASIL, SOY PROTEIN, DRIED TOMATOES, SOY LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 56GRM · Package – High energy density
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50 points among 782 in Flavored Rice Dishes

Where the calories come from 357kcal

Carbs 86%Protein 10%Fat 4%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein8.9 g16%
Fat1.8 g3%
Carbs76.8 g24%
Sugars0 g0%
Fiber1.8 g7%
Calcium18 mg3%
Iron1.8 mg15%
Potassium125 mg4%
Sodium1,070 mg54%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2619995
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