Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

SPECIALTY, ALMOND BISCOTTI, ALMOND

Wakefern Food Corporation Per 100 g · Label

48 points among 4,214 in Crackers & Biscotti

Heavily processed.

48
  • −14Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 2 additives
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • ALMONDS SUNFLOWER OILIngredients
  • RAISING AGENTSIngredients
  • NATURAL FLAVORINGS.Ingredients
Ingredient text

WHEAT FLOUR, SUGAR, ALMONDS SUNFLOWER OIL, RAISING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), NATURAL FLAVORINGS.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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48 points among 4,214 in Crackers & Biscotti

Where the calories come from 467kcal

Carbs 58%Protein 9%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein10 g18%
Fat16.7 g31%
Carbs66.7 g21%
Sugars33.3 g33%
Fiber3.3 g13%
Calcium0 mg0%
Iron1.7 mg14%
Potassium0 mg0%
Sodium133 mg7%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2619837
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