ITALIAN SEASONED PANKO BREAD CRUMBS, ITALIAN SEASONED
Wakefern Food Corporation Per 100 g · Label
78 points among 1,098 in Bread & Muffin Mixes
Heavily processed.
78
- −8Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −22 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- BLEACHED WHEAT FLOURIngredients
- CORN STARCHIngredients
- SALTIngredients
- CANOLA OILIngredients
- PALM OILIngredients
- DEXTROSEIngredients
- SPICESIngredients
- DRIED GARLICIngredients
- DRIED ONIONIngredients
- DRIED YEAST AND DRIED PARSLEY.Ingredients
Ingredient text
BLEACHED WHEAT FLOUR, CORN STARCH, SALT, CANOLA OIL, PALM OIL, DEXTROSE, SPICES, DRIED GARLIC, DRIED ONION, DRIED YEAST AND DRIED PARSLEY.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 30GRM · Package – High energy density
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78 points among 1,098 in Bread & Muffin Mixes
Where the calories come from 367kcal
Carbs 77%Protein 11%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2619466