Puddings & CustardsPuddings & Custards
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Puddings & Custards

CHOCOLATE PUDDING SNACKS, CHOCOLATE

Wakefern Food Corporation Per 100 g · Label

45 points among 1,255 in Puddings & Custards

Heavily processed.

45
  • −9Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −55 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Sodium Stearoyl Lactylate
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
  • WATERIngredients
  • NONFAT MILKIngredients
  • SUGARIngredients
  • MODIFIED CORN STARCHIngredients
  • VEGETABLE OILIngredients
  • COCOAIngredients
  • LESS THAN 2% OF: SALTIngredients
  • CALCIUM CARBONATEIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • ARTIFICIAL FLAVORSIngredients
  • COLOR ADDED.Ingredients
Ingredient text

WATER, NONFAT MILK, SUGAR, MODIFIED CORN STARCH, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, PARTIALLY HYDROGENATED PALM OIL, SUNFLOWER OIL, PARTIALLY HYDROGENATED SOYBEAN OIL), COCOA (PROCESSED WITH ALKALI), LESS THAN 2% OF: SALT, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVORS, COLOR ADDED.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 92GRM · Package – Medium energy density
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45 points among 1,255 in Puddings & Custards

Where the calories come from 130kcal

Carbs 73%Protein 4%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy130 kcal7%
Protein1.1 g2%
Fat3.3 g6%
Carbs22.8 g7%
Sugars15.2 g15%
Fiber2.2 g9%
Calcium109 mg16%
Iron0.8 mg7%
Sodium141 mg7%
Cholesterol0 mg0%
Saturated fatty acids1.6 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2619417
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