Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

WHEAT REDUCED FAT BAKED SNACKS CRACKERS, WHEAT

Wakefern Food Corporation Per 100 g · Label

68 points among 4,214 in Crackers & Biscotti

Deducted for Sodium·Sugars·Saturated fat.

68
  • −14Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesAnnatto Extract
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

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Not deducted 3 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.7mg하루 권장의 31%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 6.9g하루 권장의 28%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 10 items · 1 additives
  • WHOLE GRAIN WHEAT FLOURIngredients
  • ENRICHED FLOURIngredients
  • SOYBEAN AND PALM OILIngredients
  • SUGARIngredients
  • CORNSTARCHIngredients
  • SALT. CONTAINS 2% OR LESS OF: MALT SYRUPIngredients
  • INVERT SUGARIngredients
  • WHEAT GLUTENIngredients
  • VEGETABLE COLORIngredients
  • SODIUM SULFITE.Ingredients
Ingredient text

WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN AND PALM OIL (WITH TBHQ ADDED TO PRESERVE FRESHNESS), SUGAR, CORNSTARCH, SALT. CONTAINS 2% OR LESS OF: MALT SYRUP (FROM BARLEY AND CORN), INVERT SUGAR, WHEAT GLUTEN, VEGETABLE COLOR (ANNATTO EXTRACT, TURMERIC EXTRACT), SODIUM SULFITE.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 29GRM · Package – High energy density
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68 points among 4,214 in Crackers & Biscotti

Where the calories come from 448kcal

Carbs 69%Protein 6%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy448 kcal22%
Protein6.9 g13%
Fat12.1 g22%
Carbs75.9 g23%
Sugars13.8 g14%
Fiber6.9 g28%
Iron3.7 mg31%
Sodium793 mg40%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2619326
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