34 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
34
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPotassium Chloride · Propyl Gallate ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 2.4 cheese slices · 1 bowl of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.6g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 3 additives
- PORKIngredients
- WATERIngredients
- CORN SYRUPIngredients
- LESS THAN 2% OF THE FOLLOWING: PORK BROTH WITH NATURAL FLAVORINGSIngredients
- SALTIngredients
- SPICESIngredients
- DEXTROSEIngredients
- GARLIC POWDERIngredients
- ONION POWDERIngredients
- POTASSIUM CHLORIDEIngredients
- GREEN BELL PEPPER GRANULESIngredients
- MALTODEXTRINIngredients
- NATURAL FLAVORSIngredients
- OLEORESIN CAPSICUMIngredients
- BHAIngredients
- PROPYL GALLATEIngredients
- CITRIC ACIDIngredients
Ingredient text
PORK, WATER, CORN SYRUP, LESS THAN 2% OF THE FOLLOWING: PORK BROTH WITH NATURAL FLAVORINGS, SALT, SPICES, DEXTROSE, GARLIC POWDER, ONION POWDER, POTASSIUM CHLORIDE, GREEN BELL PEPPER GRANULES, MALTODEXTRIN, NATURAL FLAVORS, OLEORESIN CAPSICUM, BHA, PROPYL GALLATE, CITRIC ACID
If you keep eating it
Source · Maker · Label
Maker and label · Johnsonville Sausage, L.L.C. · USDA FoodData Central ·
Serving 82GRM · Package – High energy density
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34 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 305kcal
Carbs 5%Protein 19%Fat 76%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2616860