70 points among 1,098 in Bread & Muffin Mixes
Heavily processed.
70
- −8Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
100 g = 0.6 tsp salt · 1.1 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 2 additives
- WHEAT FLOUR YEASTIngredients
- SALTIngredients
- VEGETABLE OILIngredients
- SUGARIngredients
- LEAVENING AND BAKING AIDIngredients
- VINEGARIngredients
Ingredient text
WHEAT FLOUR (CONTAINS GLUTEN) YEAST, SALT, VEGETABLE OIL, SUGAR, LEAVENING AND BAKING AID (LESS THEN 1%: SALTS OF TARTARIC & LACTIC ACID, SODIUM BICARBONATE, ASCORBIC ACID), VINEGAR
If you keep eating it
Source · Maker · Label
Maker and label · Osem Export (1962) Ltd. · USDA FoodData Central ·
Serving 30GRM · Package – High energy density
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70 points among 1,098 in Bread & Muffin Mixes
Where the calories come from 333kcal
Carbs 81%Protein 12%Fat 7%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2616826