Frozen Appetizers & Hors D'oeuvres
AMERICAN GRILLED CHEESE STICKS
Rich Products Corporation Per 100 g · Label
26 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Sodium Caseinate · · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.1 sugar cubes · 2.2 cheese slices · 1.3 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 3.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 5 additives
- BREADIngredients
- PASTEURIZED PREPARED CHEESE PRODUCTIngredients
- SOYBEAN OILIngredients
- YELLOW CORN FLOURIngredients
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BLEACHED WHEAT FLOURIngredients
- BUTTERIngredients
- DEXTROSEIngredients
- DISODIUM PHOSPHATEIngredients
- FERMENTED WHEAT FLOURIngredients
- LACTIC ACIDIngredients
- LEAVENINGIngredients
- MALTODEXTRINIngredients
- NATURAL FLAVORIngredients
- NONFAT DRY MILKIngredients
- SALTIngredients
- SODIUM CASEINATEIngredients
- SUGARIngredients
- TURMERIC AND ANNATTO EXTRACTSIngredients
- WATERIngredients
- WHEAT FLOURIngredients
- WHEYIngredients
- YEASTIngredients
Ingredient text
BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SOYBEAN OIL, SUGAR, SALT, WHEAT GLUTEN, WHEAT FLOUR, CULTURED WHEAT FLOUR, WHITE DISTILLED VINEGAR, GUAR GUM, ENZYMES), PASTEURIZED PREPARED CHEESE PRODUCT (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTERMILK, WHEY, PALM OIL, SALTED BUTTER, MODIFIED CORN STARCH, MILK PROTEIN CONCENTRATE, NATURAL FLAVORS, SALT, METHYLCELLULOSE, SODIUM CITRATE, SORBIC ACID [AS A PRESERVATIVE], BETA-APO-8'-CAROTENAL [COLOR], BETA CAROTENE [COLOR]), SOYBEAN OIL, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BLEACHED WHEAT FLOUR, BUTTER, DEXTROSE, DISODIUM PHOSPHATE, FERMENTED WHEAT FLOUR, LACTIC ACID, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MALTODEXTRIN, NATURAL FLAVOR, NONFAT DRY MILK, SALT, SODIUM CASEINATE, SUGAR, TURMERIC AND ANNATTO EXTRACTS, WATER, WHEAT FLOUR, WHEY, YEAST
If you keep eating it
Source · Maker · Label
Maker and label · Rich Products Corporation · USDA FoodData Central ·
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26 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 375kcal
Carbs 34%Protein 9%Fat 57%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2615550