VANILLA PUDDING WITH OREO COOKIE PIECES, VANILLA
Raymundo Food Products, Inc. Per 100 g · Label
48 points among 1,255 in Puddings & Custards
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
More to see
Not deducted 2 items
Kept
−0- Sodium 96mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
- MILKIngredients
- WATERIngredients
- SUGARIngredients
- MODIFIED FOOD STARCHIngredients
- LESS THAN 1% OF: NATURAL & ARTIFICIAL FLAVORSIngredients
- SALTIngredients
- POTASSIUM SORBATEIngredients
- CARRAGEENANIngredients
- MALTODEXTRINIngredients
- DEXTROSEIngredients
- UNBLEACHED ENRICHED FLOURIngredients
- PALM OILIngredients
- SOYBEAN AND/OR CANOLA OILIngredients
- COCOAIngredients
- INVERT SUGARIngredients
- LEAVENINGIngredients
- SOY LECITHINIngredients
- CHOCOLATEIngredients
- CARAMEL COLOR.Ingredients
Ingredient text
MILK, WATER, SUGAR, MODIFIED FOOD STARCH, LESS THAN 1% OF: NATURAL & ARTIFICIAL FLAVORS, SALT, POTASSIUM SORBATE (PRESERVATIVE), CARRAGEENAN, MALTODEXTRIN, DEXTROSE, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), PALM OIL, SOYBEAN AND/OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SOY LECITHIN, CHOCOLATE, CARAMEL COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Raymundo Food Products, Inc. · USDA FoodData Central ·
More
48 points among 1,255 in Puddings & Custards
Where the calories come from 121kcal
Carbs 72%Protein 6%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2612557