Log

Chocolate

TROPICAL SUNRISE SWIRL WHITE CHOCOLATE WITH A SWIRL OF PASSION FRUIT, TOPPED WITH DRIED MANGO, TROPICAL SUNRISE SWIRL

Hawaiian Host Inc. Per 100 g · Label

35 points among 10,839 in Chocolate

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCarmine ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 238mg34% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 14 items · 2 additives
  • WHITE CHOCOLATE [SUGARIngredients
  • COCOA BUTTERIngredients
  • WHOLE MILK POWDERIngredients
  • NONFAT MILK POWDERIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVOR]Ingredients
  • FREEZE-DRIED MANGOIngredients
  • SOYBEAN OILIngredients
  • NATURAL FLAVORIngredients
  • FREEZE-DRIED PASSION FRUIT POWDER [PASSION FRUITIngredients
  • SILICON DIOXIDE ]Ingredients
  • SEA SALTIngredients
  • CARMINEIngredients
  • NATURAL FLAVORIngredients
Ingredient text

WHITE CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT MILK POWDER, SOY LECITHIN (EMULSIFIER), NATURAL FLAVOR], FREEZE-DRIED MANGO, SOYBEAN OIL, NATURAL FLAVOR, FREEZE-DRIED PASSION FRUIT POWDER [PASSION FRUIT, SILICON DIOXIDE (ANTICAKING AGENT)], SEA SALT, CARMINE (COLOR), NATURAL FLAVOR

If you keep eating it
Source · Maker · Label

Maker and label · Hawaiian Host Inc. · USDA FoodData Central ·

Serving 42GRM · Package – High energy density
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35 points among 10,839 in Chocolate

Where the calories come from 500kcal

Carbs 44%Protein 6%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein7.1 g13%
Fat28.6 g53%
Carbs57.1 g18%
Sugars54.8 g55%
Fiber0 g0%
Calcium238 mg34%
Iron0 mg0%
Potassium286 mg8%
Sodium167 mg8%
Cholesterol12 mg4%
Saturated fatty acids16.7 g111%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2612217
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