Log

Other Deli

BEEF RIB STEAK WITH POTATO KUGEL, CARROT TZIMMES & FARFEL, BEEF RIB STEAK

Alle Processing Corp Per 100 g · Label

79 points among 3,571 in Other Deli

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.7gWithin the limit, nothing deducted−0
  3. Saturated fat 1.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.1g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items
  • BEEF RIBEYEIngredients
  • WATERIngredients
  • CARROTSIngredients
  • POTATOESIngredients
  • EGG BARLEYIngredients
  • SOYBEAN OILIngredients
  • SPICESIngredients
  • SUGARIngredients
  • MODIFIED FOOD STARCHIngredients
  • SALTIngredients
  • EGGSIngredients
  • LEMON JUICEIngredients
  • BLACK PEPPERIngredients
  • GRANULATED GARLICIngredients
  • CELLULOSE GUM.Ingredients
Ingredient text

BEEF RIBEYE, WATER, CARROTS, POTATOES, EGG BARLEY(BLEACHED ENRICHED FLOUR, (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG YOLKS, EGGS), SOYBEAN OIL, SPICES, SUGAR, MODIFIED FOOD STARCH, SALT, EGGS, LEMON JUICE, BLACK PEPPER, GRANULATED GARLIC, CELLULOSE GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Alle Processing Corp · USDA FoodData Central ·

Serving 340GRM · Package – Medium energy density
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79 points among 3,571 in Other Deli

Where the calories come from 132kcal

Carbs 31%Protein 37%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy132 kcal7%
Protein12.1 g22%
Fat4.7 g9%
Carbs10 g3%
Sugars2.7 g3%
Fiber0.9 g4%
Calcium23 mg3%
Iron1.2 mg10%
Potassium241 mg7%
Sodium268 mg13%
Cholesterol34 mg11%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2612073
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