FIVE CHEESE TRADITIONAL ITALIAN STYLE PASTA FILLED WITH A FIVE CHEESE BLEND OF RICOTTA, PARMESAN, MASCARPONE, MOZZARELLA AND PECORINO ROMANO CHEESES TORTELLONI, FIVE CHEESE
BJ's Wholesale Club / Corporate Brands Per 100 g · Label
68 points among 6,641 in Pasta by Shape & Type
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Propionate ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.1 cheese slices · 0.8 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
- FILLING: RICOTTA CHEESEIngredients
- PARMESAN CHEESEIngredients
- BREAD CRUMBSIngredients
- MASCAPONE CHEESEIngredients
- POTATO STARCHIngredients
- CORN STARCHIngredients
- POTATO FLAKESIngredients
- MOZZARELLA CHEESEIngredients
- PECORINO ROMANOIngredients
- KOSHER SALTIngredients
- CANOLA OILIngredients
- NUTMEGIngredients
- BLACK PEPPER. PASTA: SOFT WHEAT FLOUR DOUBLE ZEROIngredients
- WATERIngredients
- WHOLE EGGIngredients
- SALTIngredients
- BETA CAROTENE.Ingredients
Ingredient text
FILLING: RICOTTA CHEESE (PASTEURIZED MILK, WHEY, MILKFAT, SALT, VINEGAR), PARMESAN CHEESE (PASTEURIZED MILK, CHESSE, CULTURES, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT, DRIED YEAST, CARAMEL (COLOR), CALCIUM PROPIONATE, SOYBEAN OIL, TURMERIC), MASCAPONE CHEESE (PASTEURIZED MILK, CREAM, CITRIC ACID), POTATO STARCH, CORN STARCH, POTATO FLAKES, MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK. CHEESE CULTURE, SALT, ENZYMES), PECORINO ROMANO (SHEEP MILK, RENNET, AND SALT), KOSHER SALT, CANOLA OIL, NUTMEG, BLACK PEPPER. PASTA: SOFT WHEAT FLOUR DOUBLE ZERO, WATER, WHOLE EGG, SALT, BETA CAROTENE.
If you keep eating it
Source · Maker · Label
Maker and label · BJ's Wholesale Club / Corporate Brands · USDA FoodData Central ·
More
68 points among 6,641 in Pasta by Shape & Type
Where the calories come from 240kcal
Carbs 59%Protein 16%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2609839