Frozen Bacon, Sausages & RibsFrozen Bacon, Sausages & Ribs
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Frozen Bacon, Sausages & Ribs

MEATBALLS & SAUCE BEEF & PORK MEATBALLS SMOTHERED IN MARINARA SAUCE, MEATBALLS & SAUCE

Sovos Brands Intermediate, Inc. Per 100 g · Label

80 points among 373 in Frozen Bacon, Sausages & Ribs

Heavily processed.

80
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 0.7 sugar cubes · 0.9 cheese slices

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items
  • INGREDIENTS: MEATBALLSIngredients
  • ITALIAN WHOLE PEELED TOMATOESIngredients
  • OLIVE OILIngredients
  • ONIONSIngredients
  • SALTIngredients
  • GARLICIngredients
  • SPICES.Ingredients
Ingredient text

INGREDIENTS: MEATBALLS (PORK, BEEF, WATER, BREADCRUMBS [WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT, CANOLA OIL], ROMANO CHEESE [SHEEP'S MILK, CHEESE CULTURES, SALT AND RENNET], WHOLE EGG, PARSLEY, SALT, GARLIC, SPICES), ITALIAN WHOLE PEELED TOMATOES (TOMATOES, SALT, BASIL LEAF), OLIVE OIL, ONIONS, SALT, GARLIC, SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Sovos Brands Intermediate, Inc. · USDA FoodData Central ·

Serving 151GRM · Package – Medium energy density
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80 points among 373 in Frozen Bacon, Sausages & Ribs

Compare with the #1 in category

Where the calories come from 146kcal

Carbs 15%Protein 20%Fat 65%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy146 kcal7%
Protein7.3 g13%
Fat10.6 g20%
Carbs5.3 g2%
Sugars2 g2%
Fiber0.7 g3%
Calcium26 mg4%
Iron1.2 mg10%
Potassium344 mg10%
Sodium325 mg16%
Cholesterol30 mg10%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2608353
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