54 points among 4,214 in Crackers & Biscotti
Heavily processed.
54
- −8Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
- HEIRLOOM CORN FLOURIngredients
- POTATO STARCHIngredients
- POTATO FLAKESIngredients
- SUNFLOWER OILIngredients
- ARROWROOT FLOURIngredients
- CASSAVA FLOURIngredients
- TAPIOCA FLOURIngredients
- TAPIOCA STARCHIngredients
- NON-GMO CORN STARCHIngredients
- LEAVENINGIngredients
- ORGANIC WHEY PROTEIN CONCENTRATEIngredients
- SEA SALTIngredients
- SUNFLOWER LECITHINIngredients
- ROSEMARY EXTRACTIngredients
Ingredient text
HEIRLOOM CORN FLOUR, POTATO STARCH, POTATO FLAKES, SUNFLOWER OIL, ARROWROOT FLOUR, CASSAVA FLOUR, TAPIOCA FLOUR, TAPIOCA STARCH, NON-GMO CORN STARCH, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), ORGANIC WHEY PROTEIN CONCENTRATE, SEA SALT, SUNFLOWER LECITHIN, ROSEMARY EXTRACT
If you keep eating it
Source · Maker · Label
Maker and label · Pipsnacks LLC · USDA FoodData Central ·
Serving 30GRM · Package – High energy density
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54 points among 4,214 in Crackers & Biscotti
Where the calories come from 433kcal
Carbs 67%Protein 6%Fat 27%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 433 kcal | 22% | – | – |
| Protein | 6.7 g | 12% | – | – |
| Fat | 13.3 g | 25% | – | – |
| Carbs | 73.3 g | 23% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 3.3 g | 13% | – | – |
| Sodium | 1,200 mg | 60% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2607199