Pasta by Shape & TypePasta by Shape & Type
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Pasta by Shape & Type

TRI-COLOR CHEESE TORTELLINI, TRI-COLOR CHEESE

Target Stores Per 100 g · Label

68 points among 6,641 in Pasta by Shape & Type

Heavily processed.

68
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCarotene · Carmine
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 232mg하루 권장의 33%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 14g하루 권장의 25%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 2 additives
  • FILLING: PARMESAN CHEESEIngredients
  • ROMANO CHEESEIngredients
  • RICOTTA CHEESEIngredients
  • BREADCRUMBSIngredients
  • MOZZARELLA CHEESEIngredients
  • WHITE CHEDDAR CHEESEIngredients
  • SEA SALT. PASTA: WHEAT FLOURIngredients
  • WATERIngredients
  • EGGIngredients
  • SPINACH POWDERIngredients
  • BEET POWDERIngredients
  • CARMINEIngredients
  • BETA- CAROTENE .Ingredients
Ingredient text

FILLING: PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), RICOTTA CHEESE (WHEY, VINEGAR, SALT), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), SEA SALT. PASTA: WHEAT FLOUR, WATER, EGG, SPINACH POWDER, BEET POWDER, CARMINE (COLOR), BETA- CAROTENE (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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68 points among 6,641 in Pasta by Shape & Type

Where the calories come from 290kcal

Carbs 56%Protein 19%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy290 kcal14%
Protein14 g25%
Fat8 g15%
Carbs40 g12%
Sugars1 g1%
Fiber1 g4%
Calcium232 mg33%
Iron1 mg8%
Potassium138 mg4%
Sodium270 mg14%
Cholesterol30 mg10%
Saturated fatty acids5 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2605196
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