Prepared Wraps and BurittosPrepared Wraps and Burittos
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Prepared Wraps and Burittos

SPENCE & CO., LTD. LOX IN A BOX, 4.8 OZ

Spence & Company Ltd. Per 100 g · Label

50 points among 718 in Prepared Wraps and Burittos

Heavily processed.

50
  • −16Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesNatamycin
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.6g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items · 1 additives
  • SMOKED SALMONIngredients
  • CREAM CHEESEIngredients
  • TOASTSIngredients
Ingredient text

SMOKED SALMON (ATLANTIC SALMON, SALT , HARDWOOD SMOKE), CREAM CHEESE (PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, WHEY, SALT, CAROB BEAN GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR), VITAMIN A PALMITATE, CHEESE CULTURE), TOASTS (ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), OAT HULL FIBER, HIGH OLEIC SUNFLOWER OIL, SUGAR, SALT, LEAVENING (YEAST), CARAMEL COLOR

If you keep eating it
Source · Maker · Label

Maker and label · Spence & Company Ltd. · USDA FoodData Central ·

Serving 17GRM · Package – High energy density
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50 points among 718 in Prepared Wraps and Burittos

Where the calories come from 265kcal

Carbs 26%Protein 26%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy265 kcal13%
Protein17.6 g32%
Fat14.7 g27%
Carbs17.6 g5%
Sugars0 g0%
Fiber0 g0%
Calcium59 mg8%
Iron1.2 mg10%
Potassium294 mg8%
Sodium941 mg47%
Cholesterol59 mg20%
Saturated fatty acids5.9 g39%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2603458
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