Cooked & PreparedCooked & Prepared
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Cooked & Prepared

POPULAR COOKED SALAMI

Agrocarne, S.A. Per 100 g · Label

34 points among 1,315 in Cooked & Prepared

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesCarmine · Sodium Erythorbate ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 3 additives
  • PORKIngredients
  • TURKEYIngredients
  • PORK HEARTSIngredients
  • WATERIngredients
  • CONTAINS 2% OR LESS OF SALTIngredients
  • SUGARIngredients
  • FLAVORINGSIngredients
  • NATURAL SMOKE FLAVORIngredients
  • DEHYDRATED GARLICIngredients
  • CORN STARCHIngredients
  • CORN SYRUP SOLIDSIngredients
  • HYDROLYZED CORN PROTEINIngredients
  • SODIUM PHOSPHATEIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • SODIUM ERYTHORBATEIngredients
  • CARMINEIngredients
  • SODIUM NITRITEIngredients
Ingredient text

PORK, TURKEY, PORK HEARTS, WATER, CONTAINS 2% OR LESS OF SALT, SUGAR, FLAVORINGS, NATURAL SMOKE FLAVOR, DEHYDRATED GARLIC, CORN STARCH, CORN SYRUP SOLIDS, HYDROLYZED CORN PROTEIN, SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, CARMINE, SODIUM NITRITE

If you keep eating it
Source · Maker · Label

Maker and label · Agrocarne, S.A. · USDA FoodData Central ·

Serving 56GRM · Package – High energy density
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34 points among 1,315 in Cooked & Prepared

Where the calories come from 250kcal

Carbs 9%Protein 20%Fat 71%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein12.5 g23%
Fat19.6 g36%
Carbs5.4 g2%
Sugars0 g0%
Fiber0 g0%
Calcium18 mg3%
Iron1.4 mg12%
Potassium196 mg6%
Sodium1,050 mg53%
Cholesterol71 mg24%
Saturated fatty acids7.1 g48%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2603253
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