SPINACH FLAKY CRUST QUICHE MADE WITH WHOLE EGGS, SPINACH
Meninno Bros Mushroom Company Per 100 g · Label
43 points among 3,571 in Other Deli
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesNisin ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- FILLINGIngredients
- ONIONIngredients
- MODIFIED TAPIOCA STARCHIngredients
- HEAVY CREAM [CREAMIngredients
- CARRAGEENAN AND MONO-AND DIGLYCERIDES]Ingredients
- HOT SAUCE [AGED CAYENNE RED PEPPERSIngredients
- DISTILLED VINEGARIngredients
- WATERIngredients
- SALT AND GARLIC POWDER]Ingredients
- SALTIngredients
- POTASSIUM SORBATEIngredients
- NISINIngredients
- CRUST .Ingredients
Ingredient text
FILLING (WATER, WHOLE LIQUID EGGS SPINACH, MAYONAISE (SOYBEAN OIL, EGG YOLKS, VINEGAR, WATER, SUGAR, SALT, SPICES AND NATURAL FLAVOR), SWISS CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT ENYMES), ONION, MODIFIED TAPIOCA STARCH, HEAVY CREAM [CREAM, CARRAGEENAN AND MONO-AND DIGLYCERIDES], HOT SAUCE [AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT AND GARLIC POWDER], SALT, POTASSIUM SORBATE, NISIN), CRUST (WHEAT FLOUR, PALM OIL, WATER, EGGS, SALT).
If you keep eating it
Source · Maker · Label
Maker and label · Meninno Bros Mushroom Company · USDA FoodData Central ·
More
43 points among 3,571 in Other Deli
Where the calories come from 212kcal
Carbs 26%Protein 7%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2601699