56 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Deducted for Saturated fat·Sodium·Sugars.
56
- −14Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
- CHERRIESIngredients
- ENRICHED FLOURIngredients
- WATERIngredients
- PALM OILIngredients
- MALTITOLIngredients
- MODIFIED FOOD STARCHIngredients
- NON FAT DRY MILKIngredients
- SALTIngredients
- EGGSIngredients
- POTASSIUM SORBATEIngredients
- CALCIUM PROPIONATE AND SODIUM BENZOATEIngredients
- XANTHAN GUMIngredients
- SUCRALOSEIngredients
- ACESULFAMEKIngredients
- CARRAGEENAN GUMIngredients
Ingredient text
CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, MALTITOL, MODIFIED FOOD STARCH, NON FAT DRY MILK, SALT, EGGS, POTASSIUM SORBATE, CALCIUM PROPIONATE AND SODIUM BENZOATE (PRESERVATIVES), XANTHAN GUM, SUCRALOSE, ACESULFAMEK, CARRAGEENAN GUM
If you keep eating it
Source · Maker · Label
Maker and label · Raley's · USDA FoodData Central ·
Serving 124GRM · Package –
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56 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from –kcal
Carbs 46%Protein 5%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2601698