42 points among 1,399 in Crusts & Dough
Heavily processed.
42
- 0Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Calcium Propionate · · Fumaric Acid ·
- 16 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
More to see
Not deducted 6 items
Kept
−0- Sugars 1.7gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 85mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.2mg하루 권장의 27%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Fiber 5.1g하루 권장의 20%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 16 items · 5 additives
- WHOLE WHITE WHEAT FLOURIngredients
- WATERIngredients
- ENRICHED WHEAT FLOURIngredients
- SOYBEAN OILIngredients
- DRIED YEASTIngredients
- DEXTROSEIngredients
- CALCIUM PROPIONATEIngredients
- FUMARIC ACIDIngredients
- CELLULOSE GUMIngredients
- SORBIC ACIDIngredients
- SALTIngredients
- MALTODEXTRINIngredients
- POTASSIUM SORBATEIngredients
- CARRAGEENANIngredients
- SOY LECITHINIngredients
- TRICALCIUM PHOSPHATE.Ingredients
Ingredient text
WHOLE WHITE WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), SOYBEAN OIL, DRIED YEAST, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), FUMARIC ACID, CELLULOSE GUM, SORBIC ACID (PRESERVATIVE), SALT, MALTODEXTRIN, POTASSIUM SORBATE (PRESERVATIVE), CARRAGEENAN, SOY LECITHIN, TRICALCIUM PHOSPHATE.
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·
Serving 59GRM · Package – High energy density
More
42 points among 1,399 in Crusts & Dough
Where the calories come from 271kcal
Carbs 74%Protein 12%Fat 14%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2600535