66 points among 1,098 in Bread & Muffin Mixes
Heavily processed.
66
- −8Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
100 g = 1.1 sugar cubes · 1.5 tsp salt · 1 bowl of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- WHEAT FLOURIngredients
- SALTIngredients
- YEASTIngredients
- HERBS AND SPICESIngredients
- VEGETABLE OILIngredients
- SUGARIngredients
- SALTS OF TARTARIC & LACTIC ACIDIngredients
- LACTID ACIDIngredients
- SODIUM BICARBONATEIngredients
- ASCORBIC ACIDIngredients
- VINEGARIngredients
Ingredient text
WHEAT FLOUR, SALT, YEAST, HERBS AND SPICES (DEHYDRATED PARSLEY, GARLIC POWDER, NUTMEG, OREGANO POWDER, BLACK PEPPER, ONION POWDER), VEGETABLE OIL, SUGAR, SALTS OF TARTARIC & LACTIC ACID, LACTID ACID, SODIUM BICARBONATE, ASCORBIC ACID, VINEGAR
If you keep eating it
Source · Maker · Label
Maker and label · Osem Export (1962) Ltd. · USDA FoodData Central ·
Serving 30GRM · Package – High energy density
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66 points among 1,098 in Bread & Muffin Mixes
Where the calories come from 300kcal
Carbs 77%Protein 13%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2598914