Log

Chocolate

SUGAR FREE TRUFFLE DARK CHOCOLATE, TRUFFLE

Russell Stover Candies Inc. Per 100 g · Label

46 points among 10,839 in Chocolate

Heavily processed.

46
  • −8Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Maltitol Syrup
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Saturated fat −8

100 g = 5.2 cheese slices · 1.4 bowls of rice

More to see

Not deducted 5 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Sodium 31mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 6.3mg52% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 6.2g25% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 14 items · 2 additives
  • DARK CHOCOLATE {MALTITOLIngredients
  • CHOCOLATEIngredients
  • COCOA BUTTERIngredients
  • MILKIngredients
  • FATIngredients
  • SOY LECITHINIngredients
  • REBIANA VANILLAIngredients
  • SALT}Ingredients
  • MALTITOL SYRUPIngredients
  • BUTTERIngredients
  • NATURAL FLAVORSIngredients
  • POTASSIUM SORBATEIngredients
  • SOY LECITHINIngredients
  • SALTIngredients
Ingredient text

DARK CHOCOLATE {MALTITOL, CHOCOLATE (PROCESSED WITH ALKALI), COCOA BUTTER, MILK, FAT, SOY LECITHIN (EMULSIFIER), REBIANA (STEVIA EXTRACT) VANILLA, SALT}, MALTITOL SYRUP, BUTTER, NATURAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN (EMULSIFIER), SALT

If you keep eating it
Source · Maker · Label

Maker and label · Russell Stover Candies Inc. · USDA FoodData Central ·

Serving 32GRM · Package – High energy density
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46 points among 10,839 in Chocolate

Compare with the #1 in category

Where the calories come from 406kcal

Carbs 42%Protein 5%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy406 kcal20%
Protein6.3 g11%
Fat31.2 g58%
Carbs56.2 g17%
Sugars0 g0%
Fiber6.2 g25%
Calcium31 mg4%
Iron6.3 mg52%
Potassium556 mg16%
Sodium31 mg2%
Cholesterol0 mg0%
Saturated fatty acids18.8 g125%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2598890
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