Pasta by Shape & TypePasta by Shape & Type
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Pasta by Shape & Type

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SPINACH & CHEESE RAVIOLI

Pasta by Shape & Type

Mama Rosie's Co Inc As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

10 ingredients

DOUGH MIXTURE: ENRICHED DURUM WHEAT FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG WHITES, CHEESE MIXTURE: WHOLE MILK RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, SALT), SPINACH, WATER, EGG WHITES, PECORINO ROMANO CHEESE (SHEEP'S MILK, RENNET, SALT), SICILIAN SEA SALT, WHITE PEPPER

100 g = 0.5 cheese slices · 0.6 bowls of rice

80 points among 6,641 in Pasta by Shape & Type

Heavily processed.

80

Minimally processed

  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 182kcal

Carbs 64%Protein 18%Fat 18%

ItemsAmount% of dailyCategory medianDifference
Energy182 kcal9%
Protein8.2 g15%
Fat3.6 g7%
Carbs29.1 g9%
Sugars0.9 g1%
Fiber1.8 g7%
Calcium86 mg12%
Iron1.3 mg11%
Potassium216 mg6%
Sodium173 mg9%
Cholesterol9 mg3%
Saturated fatty acids1.8 g12%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • DOUGH MIXTURE: ENRICHED DURUM WHEAT FLOURIngredients
  • WATERIngredients
  • EGG WHITESIngredients
  • CHEESE MIXTURE: WHOLE MILK RICOTTA CHEESEIngredients
  • SPINACHIngredients
  • WATERIngredients
  • EGG WHITESIngredients
  • PECORINO ROMANO CHEESEIngredients
  • SICILIAN SEA SALTIngredients
  • WHITE PEPPERIngredients
Ingredient text

DOUGH MIXTURE: ENRICHED DURUM WHEAT FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG WHITES, CHEESE MIXTURE: WHOLE MILK RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, SALT), SPINACH, WATER, EGG WHITES, PECORINO ROMANO CHEESE (SHEEP'S MILK, RENNET, SALT), SICILIAN SEA SALT, WHITE PEPPER

If you keep eating it
Source · Maker · Label

Maker and label · Mama Rosie's Co Inc · USDA FoodData Central ·

Serving 110GRM · Package – Medium energy density
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80 points among 6,641 in Pasta by Shape & Type

Source
Source
USDA FoodData Central
Code
US-FDC-2598788
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