Prepared Wraps and BurittosPrepared Wraps and Burittos
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Prepared Wraps and Burittos

ITALIAN STYLE SMALL PLATE

Fratelli Beretta, Usa, Inc. Per 100 g · Label

84 points among 718 in Prepared Wraps and Burittos

Deducted for Sodium·Saturated fat.

84
  • −16Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
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Sikcode diagnosis

Where −16 came off

  1. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 7 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 4 ingredients5 or fewer costs nothing−0
  4. Sugars 0gWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 22.6g하루 권장의 41%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Calcium 212mg하루 권장의 30%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 4 items
  • SOPPRESSATA NATURALIngredients
  • SODIUM CONTENT HAS BEEN LOWERED FROM 632 TO 350 MG PER SERVINGIngredients
  • FONTINAIngredients
  • CRACKERSIngredients
Ingredient text

SOPPRESSATA NATURAL (PORK, SEA SALT AND LESS THAN 2% OF THE FOLLOWING: DEXTROSE, SWISS CHARD POWDER, BLACK PEPPER, WHITE PEPPER, LACTIC ACID STARTER CULTURE, GARLIC), SODIUM CONTENT HAS BEEN LOWERED FROM 632 TO 350 MG PER SERVING, FONTINA (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CRACKERS (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SESAME SEEDS, EXPELLER PRESSED CANOLA OIL, EXTRA VIRGIN OLIVE OIL, SEA SALT, PROCESSED IN A FACILITY THAT MAY UTILIZE MILK AND SOY)

If you keep eating it
Source · Maker · Label

Maker and label · Fratelli Beretta, Usa, Inc. · USDA FoodData Central ·

Serving 70.8GRM · Package – High energy density
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84 points among 718 in Prepared Wraps and Burittos

Where the calories come from 381kcal

Carbs 22%Protein 24%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy381 kcal19%
Protein22.6 g41%
Fat22.6 g42%
Carbs21.2 g7%
Sugars0 g0%
Fiber1.4 g6%
Calcium212 mg30%
Iron1.5 mg13%
Potassium0 mg0%
Sodium890 mg45%
Cholesterol64 mg21%
Saturated fatty acids11.3 g75%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2598477
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