Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

What's in this?

BLUE CHEESE WITH BACON DRESSING + DIP, BLUE CHEESE WITH BACON

Salad Dressing & Mayonnaise

Ventura Foods, L.L.C. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

15 ingredients

SOYBEAN OIL (NON-GMO), CULTURED NONFAT BUTTERMILK, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), SOUR CREAM (CULTURED NONFAT MILK, CREAM), EGG YOLKS, WATER, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), NATURAL FLAVOR, SALT, SPICE, MUSTARD BRAN, GARLIC*, XANTHAN GUM, *DEHYDRATED

100 g = 3.5 cheese slices · 1.9 bowls of rice

35 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

35

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesNatamycin · · Sodium Erythorbate ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 571kcal

Carbs 3%Protein 2%Fat 95%

ItemsAmount% of dailyCategory medianDifference
Energy571 kcal29%
Protein3.6 g6%
Fat60.7 g112%
Carbs3.6 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium571 mg29%
Cholesterol54 mg18%
Saturated fatty acids12.5 g83%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
  • SOYBEAN OILIngredients
  • CULTURED NONFAT BUTTERMILKIngredients
  • BLUE CHEESEIngredients
  • SOUR CREAMIngredients
  • EGG YOLKSIngredients
  • WATERIngredients
  • DISTILLED VINEGARIngredients
  • CONTAINS LESS THAN 2% OF BACONIngredients
  • NATURAL FLAVORIngredients
  • SALTIngredients
  • SPICEIngredients
  • MUSTARD BRANIngredients
  • GARLIC*Ingredients
  • XANTHAN GUMIngredients
  • *DEHYDRATEDIngredients
Ingredient text

SOYBEAN OIL (NON-GMO), CULTURED NONFAT BUTTERMILK, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), SOUR CREAM (CULTURED NONFAT MILK, CREAM), EGG YOLKS, WATER, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), NATURAL FLAVOR, SALT, SPICE, MUSTARD BRAN, GARLIC*, XANTHAN GUM, *DEHYDRATED

If you keep eating it
Source · Maker · Label

Maker and label · Ventura Foods, L.L.C. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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35 points among 6,031 in Salad Dressing & Mayonnaise

Source
Source
USDA FoodData Central
Code
US-FDC-2598116
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