Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

THE MOST OREO COOKIES-N-CREME FLAVOR CREME CHOCOLATE SANDWICH COOKIES, COOKIES-N-CREME; CHOCOLATE

Nabisco Biscuit Company Per 100 g · Label

43 points among 4,214 in Crackers & Biscotti

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • SUGARIngredients
  • UNBLEACHED ENRICHED FLOURIngredients
  • PALM OILIngredients
  • DEXTROSEIngredients
  • SOYBEAN AND/OR CANOLA OILIngredients
  • COCOAIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • LEAVENINGIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • INVERT SUGARIngredients
  • CHOCOLATEIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
Ingredient text

SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), PALM OIL, DEXTROSE, SOYBEAN AND/OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SALT, SOY LECITHIN, INVERT SUGAR, CHOCOLATE, NATURAL AND ARTIFICIAL FLAVOR

If you keep eating it
Source · Maker · Label

Maker and label · Nabisco Biscuit Company · USDA FoodData Central ·

Serving 21GRM · Package – High energy density
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43 points among 4,214 in Crackers & Biscotti

Where the calories come from 524kcal

Carbs 55%Protein 4%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy524 kcal26%
Protein4.8 g9%
Fat23.8 g44%
Carbs71.4 g22%
Sugars47.6 g48%
Fiber0 g0%
Calcium0 mg0%
Iron2.4 mg20%
Potassium95 mg3%
Sodium238 mg12%
Cholesterol0 mg0%
Saturated fatty acids9.5 g63%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2596831
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