92 points among 6,641 in Pasta by Shape & Type
1 additive.
92
- 0Nutrition
- −4Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −8 came off
- 1 additives−4Named additives
- 6 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
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Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.3mg하루 권장의 27%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 12.7g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 1 additives
- ORGANIC DURUM WHEAT SEMOLINAIngredients
- NICOTINAMIDEIngredients
- ELECTROLYTIC IRONIngredients
- RIBOFLAVINIngredients
- THIAMINE MONONITRATEIngredients
- FOLIC ACIDIngredients
Ingredient text
ORGANIC DURUM WHEAT SEMOLINA, NICOTINAMIDE, ELECTROLYTIC IRON, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 55GRM · Package – High energy density
More
92 points among 6,641 in Pasta by Shape & Type
Where the calories come from 364kcal
Carbs 82%Protein 14%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2596218