TRADITIONAL POTATO GNOCCHI

Name: TRADITIONAL POTATO GNOCCHI
Brand: John Zidian Company Inc.
SKU: US-FDC-2595136

John Zidian Company Inc. Per 100 g · Label 2023-07-13

59 points among 6,641 in Pasta by Shape & Type

Heavily processed.

−3Nutrition
0Ingredients
−8Additives
−30Processing

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Allergen labeling not read yetLabels for this country can't be read yet

Where −41 came off

Processing level 4−30Made through many industrial steps
2 additives−8Named additives ·
Nutrition per 100g−3Sodium −3

Energy150kcal8%Sugars0g0%Saturated fatty acids0g0%Sodium217mg11% · ≈ 0.6 g of salt

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Not deducted 4 items

Kept

−0

1 ingredients5 or fewer costs nothing−0
Sugars 0gWithin the limit, nothing deducted−0
Saturated fat 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 1 items · 2 additives

REHYDRATED POTATOES 70%Ingredients

Ingredient text

REHYDRATED POTATOES 70% (WATER, POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES OF FATTY ACIDS, NATURAL FLAVORS), WHEAT FLOUR, POTATO STARCH, RICE FLOUR, SALT, SPICES, LACTIC ACID (ACIDITY REGULATOR), POTASSIUM SORBATE (AS PRESERVATIVE)

If you keep eating it

Source · Maker · Label

Maker and label · John Zidian Company Inc. · USDA FoodData Central · 2023-07-13

Serving 120GRM · Package – Medium energy density

59 points among 6,641 in Pasta by Shape & Type

Where the calories come from 150kcal

Carbs 91%Protein 9%Fat 0%

Full nutrition facts per 100g

Items	Amount	% of daily	Category median	Difference
Energy	150 kcal	8%	–	–
Protein	3.3 g	6%	–	–
Fat	0 g	0%	–	–
Carbs	33.3 g	10%	–	–
Sugars	0 g	0%	–	–
Fiber	0.8 g	3%	–	–
Calcium	17 mg	2%	–	–
Iron	0.3 mg	3%	–	–
Potassium	0 mg	0%	–	–
Sodium	217 mg	11%	–	–
Cholesterol	0 mg	0%	–	–
Saturated fatty acids	0 g	0%	–	–
Trans fat	0 g		–	–

Source

Source: USDA FoodData Central
Code: US-FDC-2595136

TRADITIONAL POTATO GNOCCHI

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Full nutrition facts per 100g