Flavored Rice DishesFlavored Rice Dishes
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Flavored Rice Dishes

ORIGINAL CHEDDAR MACARONI AND CHEESE DINNER, CHEDDAR

Kraft Heinz Foods Company Per 100 g · Label

47 points among 782 in Flavored Rice Dishes

Heavily processed.

47
  • −11Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Annatto Extract · Sodium Alginate
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

100 g = 1.4 sugar cubes · 0.7 cheese slices · 1.1 bowls of rice

More to see

Not deducted 6 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 4.1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 173mg25% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 12.2g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  3. Iron 2.7mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 2 items · 3 additives
  • ENRICHED MACARONI PRODUCTIngredients
  • CHEESE SAUCEIngredients
Ingredient text

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE (WHEY, MILK, CANOLA OIL, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, SALT, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, MILKFAT, ANNATTO EXTRACT [COLOR], NATURAL FLAVOR, OLEORESIN PAPRIKA [COLOR], ENZYMES, CHEESE CULTURE)

If you keep eating it
Source · Maker · Label

Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·

Serving 98GRM · Package – High energy density
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47 points among 782 in Flavored Rice Dishes

Compare with the #1 in category

Where the calories come from 316kcal

Carbs 54%Protein 15%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy316 kcal16%
Protein12.2 g22%
Fat11.2 g21%
Carbs42.9 g13%
Sugars4.1 g4%
Fiber1 g4%
Calcium173 mg25%
Iron2.7 mg22%
Potassium184 mg5%
Sodium929 mg46%
Cholesterol15 mg5%
Saturated fatty acids2.6 g17%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2594713
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