Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
Log

Frozen Appetizers & Hors D'oeuvres

GRILLED EGG & CHEESE SANDWICH ON REAL BUTTERED TOAST FOR A CLASSIC HOMEMADE TASTE, GRILLED EGG & CHEESE

Huami North America Inc. Per 100 g · Label

22 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

22
  • −24Nutrition
  • 0Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −78 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesPotassium Iodate · Natamycin · Calcium Propionate · · · ·
  3. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

More to see

Not deducted 2 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 2.9gWithin the limit, nothing deducted−0
Nutrients 4 items · 7 additives
  • WHITE BREADIngredients
  • SCRAMBLED EGGSIngredients
  • BUTTERIngredients
  • SHREDDED PASTEURIZED PROCESS AMERICAN CHEESEIngredients
Ingredient text

WHITE BREAD (ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, CALCIUM SULFATE, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, WHEAT GLUTEN, POTASSIUM IODATE, MONOCALCIUM PHOSPHATE), SCRAMBLED EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID), BUTTER (PASTEURIZED CREAM, SALT), SHREDDED PASTEURIZED PROCESS AMERICAN CHEESE ((PASTEURIZED PROCESS AMERICAN CHEESE (MILK, CREAM, WATER, SODIUM CITRATE, SALT, CHEESE CULTURE, SORBIC ACID [PRESERVATIVE], ENZYMES, LACTIC ACID, COLOR ADDED), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)), BREAD CRUMBS (BLEACHED WHEAT FLOUR, SUGAR, SALT, YEAST), CHEESE SAUCE (WATER, MALTODEXTRIN, DEHYDRATED CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MODIFIED CORN STARCH, CULTURED CREAM (CREAM, NONFAT MILK, CULTURE, ENZYMES), BLUE CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), DEHYDRATED CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, SALT, SODIUM PHOSPHATE, NONFAT MILK, SPICE, LACTIC ACID, GARLIC, BUTTERMILK SOLIDS, NATURAL EXTRACTIVES OF ANNATTO SEEDS (COLOR)), MALTODEXTRIN, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Huami North America Inc. · USDA FoodData Central ·

Serving 105GRM · Package – High energy density
More

22 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Where the calories come from 333kcal

Carbs 40%Protein 10%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein8.6 g16%
Fat18.1 g34%
Carbs32.4 g10%
Sugars2.9 g3%
Fiber0 g0%
Calcium114 mg16%
Iron1.9 mg16%
Potassium106 mg3%
Sodium686 mg34%
Cholesterol129 mg43%
Saturated fatty acids9.5 g63%
Trans fat0.5 g
Source
Source
USDA FoodData Central
Code
US-FDC-2593395
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.