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Other Deli

WHITE MEAT CHICKEN LOADED CAVATAPPI AND CHEESE WITH CHICKEN, WHITE MEAT CHICKEN

Relish Labs LLC Per 100 g · Label

27 points among 3,571 in Other Deli

Heavily processed.

27
  • −19Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Annatto Extract ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Saturated fat −3 · Sodium −8 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 1gWithin the limit, nothing deducted−0
Nutrients 11 items · 4 additives
  • COOKED ENRICHED CAVATAPPI PASTAIngredients
  • CHEESE SAUCEIngredients
  • WATERIngredients
  • SODIUM PHOSPHATEIngredients
  • MILKFATIngredients
  • SALT]Ingredients
  • CHEESE BLENDIngredients
  • CREAMIngredients
  • BUTTER [PASTEURIZED CREAMIngredients
  • SALT]Ingredients
  • COLD PACK CHEESEIngredients
Ingredient text

COOKED ENRICHED CAVATAPPI PASTA (WATER, SEMOLINA DURUM WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE (WATER, PASTEURIZED PROCESS CHEDDAR CHEESE [{PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SALT], CHEESE BLEND (CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CONTAINS LESS THAN 2% OF SALT, BUTTER (CREAM, SALT), SODIUM PHOSPHATE, ENZYMES), CREAM, BUTTER [PASTEURIZED CREAM, SALT], COLD PACK CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SALT, APOCAROTENAL (COLOR), OLEORESIN PAPRIKA (COLOR}], CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT DRY MILK, CANOLA OIL, SALT, ROUX [WHEAT FLOUR, SOYBEAN OIL, MALTODEXTRIN, FOOD STARCH - MODIFIED, PALM OIL, XANTHAN GUM], CULTURED DEXTROSE [CULTURED DEXTROSE, MALTODEXTRIN), MODIFIED FOOD STARCH, EMULSIFYING SALT (SODIUM HEXAMETAPHOSPHATE, TRISODIUM PHOSPHATE], GUAR GUM, XANTHAN GUM, EMULSIFIER (MONO- AND DIGLYCERIDES), VEGETABLE COLOR [ANNATTO EXTRACT], PAPRIKA OLEORESIN [REFINED SOYBEAN OIL, NATURAL EXTRACTIVES OF PAPRIKA]), SHREDDED CHICKEN (BONELESS CHICKEN BREAST WITH RIB MEAT, WATER, LESS THAN 2%: SALT, MODIFIED FOOD STARCH (CORN), ISOLATED SOY PROTEIN, SPICES, FLAVORING, WHEY PROTEIN CONCENTRATE, SOYBEAN OIL, DEHYDRATED PARSLEY, XANTHAN GUM), UNCURED BACON, NO NITRITES OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CULTURED CELERY JUICE (PORK, WATER, SEA SALT, SUGAR, NATURAL SMOKE FLAVOR, CULTURED CELERY JUICE), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLORI POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING])

If you keep eating it
Source · Maker · Label

Maker and label · Relish Labs LLC · USDA FoodData Central ·

Serving 312GRM · Package – Medium energy density
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27 points among 3,571 in Other Deli

Where the calories come from 179kcal

Carbs 33%Protein 22%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy179 kcal9%
Protein9.9 g18%
Fat9 g17%
Carbs14.4 g4%
Sugars1 g1%
Fiber0.6 g2%
Calcium128 mg18%
Iron0.6 mg5%
Sodium603 mg30%
Cholesterol32 mg11%
Saturated fatty acids4.8 g32%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2593302
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