92 points among 6,641 in Pasta by Shape & Type
Deducted for Sodium.
92
- −8Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −8 came off
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 1.2gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.5mg29% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 5 items
- SEMOLINA AND OR DURUM WHEAT FLOURIngredients
- EGGIngredients
- WATERIngredients
- BASILIngredients
- SAL.Ingredients
Ingredient text
SEMOLINA AND OR DURUM WHEAT FLOUR (NIACIN, FERROUS SULFATE. THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, WATER, BASIL, SAL.
If you keep eating it
Source · Maker · Label
Maker and label · Ohio City Pasta · USDA FoodData Central ·
Serving 85GRM · Package – High energy density
More
92 points among 6,641 in Pasta by Shape & Type
Where the calories come from 271kcal
Carbs 76%Protein 16%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2593292