Log

Chocolate

VANILLA SWEET CREAM COLD BREW CUPS, VANILLA SWEET CREAM

SweetWorks Confections, LLC Per 100 g · Label

46 points among 10,839 in Chocolate

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 21mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.2mg하루 권장의 35%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items
  • DARK CHOCOLATEIngredients
  • SUGARIngredients
  • PALM KERNEL OILIngredients
  • NONFAT MILK POWDERIngredients
  • WHOLE MILK POWDERIngredients
  • WHEY POWDERIngredients
  • PALM OILIngredients
  • SOY LECITHINIngredients
  • VANILLAIngredients
  • SWEETENED CONDENSED MILKIngredients
  • CORN SYRUPIngredients
  • INVERT SUGARIngredients
  • INSTANT COFFEEIngredients
  • NATURAL COFFEE FLAVORIngredients
  • NATURAL VANILLA FLAVORIngredients
  • INVERTASE .Ingredients
Ingredient text

DARK CHOCOLATE (SUGAR, CHOCOLATE COCOA BUTTER*, SOY LECITHIN, SUNFLOWER LECITHIN NONFAT DRY MILK, BUTTERFAT (MILK)), SUGAR, PALM KERNEL OIL, NONFAT MILK POWDER, WHOLE MILK POWDER, WHEY POWDER, PALM OIL, SOY LECITHIN, VANILLA, SWEETENED CONDENSED MILK (MILK SOLIDS. CANE SUGAR), CORN SYRUP, INVERT SUGAR (SIMPLE SYRUP), INSTANT COFFEE, NATURAL COFFEE FLAVOR, NATURAL VANILLA FLAVOR, INVERTASE (A NATURAL ENZYME TO PRESERVE MOISTURE).

If you keep eating it
Source · Maker · Label

Maker and label · SweetWorks Confections, LLC · USDA FoodData Central ·

Serving 24GRM · Package – High energy density
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46 points among 10,839 in Chocolate

Where the calories come from 500kcal

Carbs 47%Protein 3%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein4.2 g8%
Fat29.2 g54%
Carbs62.5 g19%
Sugars50 g50%
Fiber4.2 g17%
Calcium62 mg9%
Iron4.2 mg35%
Potassium438 mg13%
Sodium21 mg1%
Cholesterol0 mg0%
Saturated fatty acids18.8 g125%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2592999
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