Log

Chocolate

CARAMELIZED WITH HAZELNUT CREAM WHITE CHOCOLATE BAR, HAZELNUT CREAM

DRE Medical Group, Inc. Per 100 g · Label

39 points among 10,839 in Chocolate

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 333mg48% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Fiber 6.1g24% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  3. Protein 12.1g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 1 additives
  • SUGARIngredients
  • NON-FAT DRY MILKIngredients
  • COCOA BUTTERIngredients
  • VEGETABLE FAT & OILIngredients
  • HAZELNUT PASTEIngredients
  • SOY FLOURIngredients
  • INULINIngredients
  • MILK FATIngredients
  • CHOCOLATE LIQUORIngredients
  • CANOLA LECITHINIngredients
  • PGPRIngredients
  • ARTIFICIAL FLAVORIngredients
  • SALTIngredients
  • ALMOND PASTEIngredients
  • SOY LECITHINIngredients
Ingredient text

SUGAR, NON-FAT DRY MILK, COCOA BUTTER, VEGETABLE FAT & OIL (PALM AND PALM KERNEL), HAZELNUT PASTE, SOY FLOUR, INULIN, MILK FAT, CHOCOLATE LIQUOR, CANOLA LECITHIN, PGPR, ARTIFICIAL FLAVOR (VANILLIN), SALT, ALMOND PASTE, SOY LECITHIN

If you keep eating it
Source · Maker · Label

Maker and label · DRE Medical Group, Inc. · USDA FoodData Central ·

Serving 33GRM · Package – High energy density
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39 points among 10,839 in Chocolate

Where the calories come from 545kcal

Carbs 38%Protein 8%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy545 kcal27%
Protein12.1 g22%
Fat36.4 g67%
Carbs57.6 g18%
Sugars45.4 g45%
Fiber6.1 g24%
Calcium333 mg48%
Iron1.2 mg10%
Potassium424 mg12%
Sodium136 mg7%
Cholesterol30 mg10%
Saturated fatty acids18.2 g121%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2591655
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