HARDWOOD SMOKED SAUSAGE, HARDWOOD SMOKED
Stater Bros. Markets Inc. Per 100 g · Label
50 points among 4,837 in Sausages, Hotdogs & Brats
4 additives.
Sodium in the bottom half.
50
- −16Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · Sodium Diacetate · Sodium Erythorbate · Sodium Acetate
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.2 sugar cubes · 0.6 tsp salt · 2.5 cheese slices · 1 bowl of rice
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Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 4 additives
- MEATIngredients
- MECHANICALLY SEPARATED CHICKENIngredients
- WATERIngredients
- GORN SYRUPIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF FOOD STARCHIngredients
- SEASONINGIngredients
- DEXTROSEIngredients
- SODIUM ACETATEIngredients
- SODIUM DIACETATEIngredients
- SODIUM PHOSPHATEIngredients
- SPICESIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRATE.Ingredients
Ingredient text
MEAT (PORK BEEF), MECHANICALLY SEPARATED CHICKEN, WATER, GORN SYRUP, SALT, CONTAINS 2% OR LESS OF FOOD STARCH, SEASONING (DEXTROSE, SPICES, GARLIC POWDER), DEXTROSE, SODIUM ACETATE, SODIUM DIACETATE, SODIUM PHOSPHATE, SPICES, SODIUM ERYTHORBATE, SODIUM NITRATE.
If you keep eating it
Source · Maker · Label
Maker and label · Stater Bros. Markets Inc. · USDA FoodData Central ·
Serving 56GRM · Package – High energy density
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50 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 304kcal
Carbs 7%Protein 12%Fat 81%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2591152