SPICY NACHO FLAVORED TORTILLA CHIPS, SPICY NACHO
Frito-Lay Company Per 100 g · Label
39 points among 12,534 in Chips, Pretzels & Snacks
Heavily processed.
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Caseinate · ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 3 additives
- CORNIngredients
- VEGETABLE OILIngredients
- MALTODEXTRINIngredients
- SALTIngredients
- WHEYIngredients
- MONOSODIUM GLUTAMATEIngredients
- BUTTERMILKIngredients
- ROMANO CHEESEIngredients
- CHEDDAR CHEESEIngredients
- CORN STARCHIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- DEXTROSEIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- SPICESIngredients
- LACTOSEIngredients
- SODIUM CASEINATEIngredients
- ARTIFICIAL COLORIngredients
- CITRIC ACIDIngredients
- SUGARIngredients
- LACTIC ACIDIngredients
- SKIM MILKIngredients
- DISODIUM INOSINATEIngredients
- DISODIUM GUANYLATEIngredients
Ingredient text
CORN, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), MALTODEXTRIN (MADE FROM CORN), SALT, WHEY, MONOSODIUM GLUTAMATE, BUTTERMILK, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, ONION POWDER, GARLIC POWDER, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, SPICES, LACTOSE, SODIUM CASEINATE, ARTIFICIAL COLOR (YELLOW 6 LAKE, RED 40 LAKE, YELLOW 6, RED 40, YELLOW 5, BLUE 1), CITRIC ACID, SUGAR, LACTIC ACID, SKIM MILK, DISODIUM INOSINATE, DISODIUM GUANYLATE
If you keep eating it
Source · Maker · Label
Maker and label · Frito-Lay Company · USDA FoodData Central ·
More
39 points among 12,534 in Chips, Pretzels & Snacks
Where the calories come from 536kcal
Carbs 47%Protein 5%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2588371