Log

Chocolate

ROBIN'S EGG MARSHMALLOWS MILK CHOCOLATE, MILK CHOCOLATE

Koppers Chocolate Specialty Co Per 100 g · Label

58 points among 10,839 in Chocolate

Deducted for Sugars·Saturated fat.

58
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −42 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCarnauba Wax · Shellac
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

100 g = 21 sugar cubes · 3.7 cheese slices · 1.6 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 0mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
  • MILK CHOCOLATE: [SUGARIngredients
  • COCOA BUTTERIngredients
  • MILKIngredients
  • COCOA MASSIngredients
  • SOY LECITHINIngredients
  • VANILLA]Ingredients
  • CANE SUGARIngredients
  • MARSHMALLOW: [CORN SYRUPIngredients
  • SUGARIngredients
  • MODIFIED CORNSTARCHIngredients
  • GELATIN]Ingredients
  • US CERT. COLORS INCLUDING: FD&C BLUE LAKE NO. 1Ingredients
  • YELLOW LAKE NO.5Ingredients
  • RED LAKE NO. 40 AND TITANIUM DIOXIDEIngredients
  • CONFECTIONER'S GLAZEIngredients
  • CARNAUBA WAXIngredients
  • BEE'S WAXIngredients
  • GUM ARABICIngredients
  • CORN STARCHIngredients
Ingredient text

MILK CHOCOLATE: [SUGAR, COCOA BUTTER, MILK, COCOA MASS, SOY LECITHIN (AN EMULSIFIER), VANILLA], CANE SUGAR, MARSHMALLOW: [CORN SYRUP, SUGAR, MODIFIED CORNSTARCH, GELATIN], US CERT. COLORS INCLUDING: FD&C BLUE LAKE NO. 1, YELLOW LAKE NO.5, RED LAKE NO. 40 AND TITANIUM DIOXIDE, CONFECTIONER'S GLAZE (SHELLAC), CARNAUBA WAX, BEE'S WAX, GUM ARABIC, CORN STARCH

If you keep eating it
Source · Maker · Label

Maker and label · Koppers Chocolate Specialty Co · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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58 points among 10,839 in Chocolate

Where the calories come from 467kcal

Carbs 58%Protein 3%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein3.3 g6%
Fat20 g37%
Carbs66.7 g21%
Sugars63.3 g63%
Fiber3.3 g13%
Calcium100 mg14%
Iron2 mg17%
Potassium167 mg5%
Sodium0 mg0%
Cholesterol17 mg6%
Saturated fatty acids13.3 g89%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2588216
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