Crackers & BiscottiCrackers & Biscotti
Log

Crackers & Biscotti

WITH STRAWBERRY FLAVORED FILLING SANDWICH COOKIE, STRAWBERRY

ARCOR Per 100 g · Label

31 points among 4,214 in Crackers & Biscotti

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Caramel IV ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • ENRICHED WHEAT FLOUR WITH IRON AND FOLIC ACIDIngredients
  • SUGARIngredients
  • VEGETABLE FATIngredients
  • LEAVENINGIngredients
  • MONO AND DIGLYCERIDES OF FATTY ACIDSIngredients
  • SALTIngredients
  • WHOLE MILK POWDERIngredients
  • SOYBEAN LECITHINIngredients
  • ARTIFICIAL FLAVORINGSIngredients
  • VITAMIN COMPOUND [NIACINIngredients
  • THIAMINEIngredients
  • RIBOFLAVIN AND VITAMIN B6]Ingredients
  • CITRIC ACIDIngredients
  • CARAMEL IVIngredients
  • DEHYDRATED STRAWBERRYIngredients
  • INVERTED SUGARIngredients
  • CARMINE AND PROPYLENE GLYCOLIngredients
Ingredient text

ENRICHED WHEAT FLOUR WITH IRON AND FOLIC ACID (WHEAT), SUGAR, VEGETABLE FAT, LEAVENING (AMMONIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE AND SODIUM BICARBONATE), MONO AND DIGLYCERIDES OF FATTY ACIDS, SALT, WHOLE MILK POWDER (MILK), SOYBEAN LECITHIN (SOYBEAN), ARTIFICIAL FLAVORINGS, VITAMIN COMPOUND [NIACIN, THIAMINE, RIBOFLAVIN AND VITAMIN B6], CITRIC ACID, CARAMEL IV, DEHYDRATED STRAWBERRY, INVERTED SUGAR, CARMINE AND PROPYLENE GLYCOL

If you keep eating it
Source · Maker · Label

Maker and label · ARCOR · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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31 points among 4,214 in Crackers & Biscotti

Where the calories come from 500kcal

Carbs 59%Protein 5%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein6.7 g12%
Fat20 g37%
Carbs73.3 g23%
Sugars33.3 g33%
Fiber0 g0%
Calcium0 mg0%
Iron2.3 mg19%
Potassium0 mg0%
Sodium217 mg11%
Cholesterol0 mg0%
Saturated fatty acids8.3 g56%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2586654
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