Chips, Pretzels & SnacksChips, Pretzels & Snacks
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Chips, Pretzels & Snacks

GARLIC FLAVOR SHRIMP CHIPS, GARLIC

Jayone Foods, Inc. Per 100 g · Label

39 points among 12,534 in Chips, Pretzels & Snacks

Heavily processed.

39
  • −19Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • SHRIMP CRACKER PREMIXIngredients
  • PALM OILIngredients
  • SHRIMP SEASONING POWDER[GARLIC FLAVOR MIXIngredients
  • SUGARIngredients
  • MIXED CREAM BUTTER POWDERIngredients
  • PARSLEY FLAKEIngredients
  • SILICON DIOXIDEIngredients
  • ENZYMATICALLY MODIFIED STEVIAIngredients
  • CALCIUM PHOSPHATE]Ingredients
Ingredient text

SHRIMP CRACKER PREMIX(TAPIOCA POWDER, SHRIMP, SUGAR, SALT, EGG), PALM OIL, SHRIMP SEASONING POWDER[GARLIC FLAVOR MIX(BUTTERED CHEESE POWDER, TOASTED GARLIC POWDER, GARLIC POWDER, PROCESSED SALT, CALCIUM PHOSPHATE, SUGAR, FLAVOR ENHANCER, HYDROLYZED CORN STARCH, SILICON DIOXIDE), SUGAR, MIXED CREAM BUTTER POWDER, PARSLEY FLAKE, SILICON DIOXIDE, ENZYMATICALLY MODIFIED STEVIA, CALCIUM PHOSPHATE]

If you keep eating it
Source · Maker · Label

Maker and label · Jayone Foods, Inc. · USDA FoodData Central ·

Serving 56GRM · Package – High energy density
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39 points among 12,534 in Chips, Pretzels & Snacks

Where the calories come from 536kcal

Carbs 45%Protein 1%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy536 kcal27%
Protein1.8 g3%
Fat32.1 g59%
Carbs60.7 g19%
Sugars7.1 g7%
Fiber0 g0%
Sodium1,090 mg55%
Cholesterol9 mg3%
Saturated fatty acids16.1 g107%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2585939
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