Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

GLUTEN FREE OATMEAL CRME PIES

Gluten Free Bake Shop Inc Per 100 g · Label

39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

100 g = 9.3 sugar cubes · 4.5 cheese slices · 1.9 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • GLUTEN FREE FLOURIngredients
  • PALM OILIngredients
  • BROWN RICE SYRUPIngredients
  • CERTIFIED GLUTEN FREE OATSIngredients
  • CONFECTIONERS SUGARIngredients
  • SUGARIngredients
  • WATERIngredients
  • EGGSIngredients
  • SALTIngredients
  • XANTHAN GUMIngredients
  • COCOAIngredients
  • MOLASSESIngredients
  • BAKING SODAIngredients
  • CINNAMONIngredients
  • NATURAL FLAVORIngredients
Ingredient text

GLUTEN FREE FLOUR (BROWN RICE FLOUR, POTATO FLOUR, POTATO STARCH, TAPIOCA STARCH, WHITE RICE FLOUR), PALM OIL, BROWN RICE SYRUP, CERTIFIED GLUTEN FREE OATS, CONFECTIONERS SUGAR (SUGAR, CORN STARCH), SUGAR, WATER, EGGS, SALT, XANTHAN GUM, COCOA, MOLASSES, BAKING SODA, CINNAMON, NATURAL FLAVOR

If you keep eating it
Source · Maker · Label

Maker and label · Gluten Free Bake Shop Inc · USDA FoodData Central ·

Serving 43GRM · Package – High energy density
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39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Compare with the #1 in category

Where the calories come from 558kcal

Carbs 47%Protein 2%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy558 kcal28%
Protein2.3 g4%
Fat32.6 g60%
Carbs67.4 g21%
Sugars27.9 g28%
Fiber2.3 g9%
Calcium23 mg3%
Iron0.9 mg8%
Potassium70 mg2%
Sodium465 mg23%
Cholesterol35 mg12%
Saturated fatty acids16.3 g109%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2583443
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