RASPBERRY CHOCOLATE MASCARPONE TRUFFLES, RASPBERRY; CHOCOLATE
Avalon Blu LLC Per 100 g · Label
38 points among 10,839 in Chocolate
Heavily processed.
- −16Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · · Polysorbate 80
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 3 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sodium 109mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 4 additives
- RASPBERRY MASCARPONEIngredients
- MILK CHOCOLATEIngredients
- COLORED COCOA BUTTERIngredients
Ingredient text
RASPBERRY MASCARPONE (CREAM, MILK, INVERTED SUGAR, COCOA BUTTER, SORBITOL, SUGAR, BUTTER, GLUCOSE SYRUP, RASPBERRY POWDER, FRUCTOSE, SUNFLOWER LECITHIN (EMULSIFIER), RASPBERRY EXTRACT, CITRIC ACID, LEMON JUICE POWDER, SEA SALT, NATURAL FLAVORS, GUAR GUM, BEET POWDER [COLOR], SODIUM CITRATE (EMULSIFIER), CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, UNSWEETENED CHOCOLATE, SOY LECITHIN, NATURAL VANILLA FLAVOR), COLORED COCOA BUTTER (COCOA BUTTER, BEET JUICE [COLOR])
If you keep eating it
Source · Maker · Label
Maker and label · Avalon Blu LLC · USDA FoodData Central ·
More
38 points among 10,839 in Chocolate
Where the calories come from 478kcal
Carbs 27%Protein 4%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2583035