LEMON CHOCOLATE MASCARPONE TRUFFLES, LEMON; CHOCOLATE; MASCARPONE
Avalon Blu LLC Per 100 g · Label
38 points among 10,839 in Chocolate
Heavily processed.
- −16Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · · Polysorbate 80
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 3 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sodium 109mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 4 additives
- LEMON MASCARPONEIngredients
- WHITE CHOCOLATEIngredients
- COLORED COCOA BUTTERIngredients
Ingredient text
LEMON MASCARPONE (CREAM, MILK, SORBITOL, INVERTED SUGAR, SUGAR, GLUCOSE SYRUP, BUTTER, COCOA BUTTER, FRUCTOSE, SUNFLOWER LECITHIN [EMULSIFIER], CITRIC ACID, LEMON JUICE SOLIDS, NATURAL FLAVOR, LEMON EXTRACT, SEA SALT, GUAR GUM, SODIUM CITRATE [EMULSIFIER], CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SOY LECITHIN, NATURAL VANILLA FLAVOR), COLORED COCOA BUTTER (COCOA BUTTER, PAPRIKA [COLOR], ANNATTO [COLOR], TURMERIC [COLOR])
If you keep eating it
Source · Maker · Label
Maker and label · Avalon Blu LLC · USDA FoodData Central ·
More
38 points among 10,839 in Chocolate
Where the calories come from 478kcal
Carbs 32%Protein 4%Fat 64%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2583034