Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

KALAMATA OLIVE CRACKERS

Savory Pie Company, Inc. Per 100 g · Label

74 points among 4,214 in Crackers & Biscotti

Heavily processed.

74
  • −8Nutrition 3 of 4
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 7.1g하루 권장의 28%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Iron 3.2mg하루 권장의 27%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 15 items
  • UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOURIngredients
  • MALTED BARLEY FLOURIngredients
  • NIACINIngredients
  • IRONIngredients
  • THIAMIN MONONITRATEIngredients
  • RIBOFLAVINIngredients
  • FOLIC ACID]Ingredients
  • WATERIngredients
  • CORNMEALIngredients
  • CANOLA OILIngredients
  • WHEAT BRANIngredients
  • KALAMATA OLIVESIngredients
  • RED ONIONSIngredients
  • SALTIngredients
  • OLIVE OILIngredients
Ingredient text

UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, CORNMEAL, CANOLA OIL, WHEAT BRAN, KALAMATA OLIVES, RED ONIONS, SALT, OLIVE OIL

If you keep eating it
Source · Maker · Label

Maker and label · Savory Pie Company, Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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74 points among 4,214 in Crackers & Biscotti

Where the calories come from 357kcal

Carbs 64%Protein 11%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein10.7 g19%
Fat10.7 g20%
Carbs60.7 g19%
Fiber7.1 g28%
Iron3.2 mg27%
Sodium1,360 mg68%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2580858
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