CHEDDAR CHEESE PRETZEL, CHEDDAR CHEESE
Mars Chocolate North America LLC Per 100 g · Label
27 points among 12,534 in Chips, Pretzels & Snacks
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · Sodium Caseinate · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 20 items · 4 additives
- WHEAT FLOURIngredients
- VEGETABLE OILIngredients
- WHEYIngredients
- MALTODEXTRINIngredients
- FOOD STARCH-MODIFIEDIngredients
- SALTIngredients
- LESS THAN 1.5% - CHEESE BLENDIngredients
- CORN FLOURIngredients
- LEAVENINGIngredients
- DEXTROSEIngredients
- SOY LECITHINIngredients
- YEAST EXTRACTIngredients
- NATURAL FLAVORIngredients
- SKIM MILKIngredients
- HYDROLYZED WHEAT GLUTENIngredients
- COLORINGIngredients
- LACTIC ACIDIngredients
- CITRIC ACIDIngredients
- LACTOSEIngredients
- SODIUM CASEINATE.Ingredients
Ingredient text
WHEAT FLOUR, VEGETABLE OIL (PALM KERNEL OIL, PALM OIL AND/OR HYDROGENATED PALM OIL), WHEY, MALTODEXTRIN, FOOD STARCH-MODIFIED, SALT, LESS THAN 1.5% - CHEESE BLEND (BAKERS & CHEDDAR, PARMESAN, ROMANO [MILK, CULTURES, SALT, ENZYMES, ANNATTO COLOR]), CORN FLOUR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), DEXTROSE, SOY LECITHIN, YEAST EXTRACT, NATURAL FLAVOR, SKIM MILK, HYDROLYZED WHEAT GLUTEN, COLORING (YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE), LACTIC ACID, CITRIC ACID, LACTOSE, SODIUM CASEINATE.
If you keep eating it
Source · Maker · Label
Maker and label · Mars Chocolate North America LLC · USDA FoodData Central ·
More
27 points among 12,534 in Chips, Pretzels & Snacks
Where the calories come from 464kcal
Carbs 59%Protein 6%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2576846