Log

Chocolate

ASSORTED MILK & DARK CHOCOLATES PREMIUM COLLECTION, ASSORTED MILK & DARK CHOCOLATES

The Hershey Company Per 100 g · Label

39 points among 10,839 in Chocolate

Heavily processed.

39
  • −19Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.9mg하루 권장의 32%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 1 items · 3 additives
  • SUGAR; CHOCOLATE; HIGH FRUCTOSE CORN SYRUP; COCOA BUTTER; SKIM MILK; VEGETABLE OIL [PALM OIL; SUNFLOWER OIL]; MILK FAT; CONTAINS 2% OR LESS OF: WHEY ; HYDROGENATED VEGETABLE OIL [COCONUT OIL; PALM KERNEL OIL]; PECANS; DAIRY BUTTER ; MILK; HAZELNUTS; COCOA PROCESSED WITH ALKALI; GLYCERIN; ALMONDS; LECITHIN ; COCOA; MONO- AND DIGLYCERIDES; SALT; CELLULOSE GEL; NATURAL FLAVOR AND ARTIFICIAL FLAVOR; DISODIUM PHOSPHATE; PGPR; CARRAGEENAN.Ingredients
Ingredient text

SUGAR; CHOCOLATE; HIGH FRUCTOSE CORN SYRUP; COCOA BUTTER; SKIM MILK; VEGETABLE OIL [PALM OIL; SUNFLOWER OIL]; MILK FAT; CONTAINS 2% OR LESS OF: WHEY (MILK); HYDROGENATED VEGETABLE OIL [COCONUT OIL; PALM KERNEL OIL]; PECANS; DAIRY BUTTER (MILK); MILK; HAZELNUTS; COCOA PROCESSED WITH ALKALI; GLYCERIN; ALMONDS; LECITHIN (SOY); COCOA; MONO- AND DIGLYCERIDES; SALT; CELLULOSE GEL; NATURAL FLAVOR AND ARTIFICIAL FLAVOR; DISODIUM PHOSPHATE; PGPR; CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · The Hershey Company · USDA FoodData Central ·

Serving 31GRM · Package – High energy density
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39 points among 10,839 in Chocolate

Where the calories come from 484kcal

Carbs 46%Protein 5%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy484 kcal24%
Protein6.5 g12%
Fat29 g54%
Carbs61.3 g19%
Sugars54.8 g55%
Fiber3.2 g13%
Calcium129 mg18%
Iron3.9 mg32%
Potassium355 mg10%
Sodium129 mg6%
Cholesterol16 mg5%
Saturated fatty acids16.1 g107%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2574064
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