Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

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MANZANILLA OLIVES STUFFED WITH PIMIENTO

Pickles, Olives, Peppers & Relishes

The Kroger Co. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

5 additives

9 ingredients

SPANISH OLIVES, WATER, SALT, PIMIENTO, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE (AS PRESERVATIVE).

100 g = 1.1 tsp salt · 1 cheese slice · 0.6 bowls of rice

55 points among 10,399 in Pickles, Olives, Peppers & Relishes

5 additives.
Sodium in the bottom half.

55

Heavily processed

  • −11Nutrition 2 of 4
  • −4Ingredients
  • −20Additives
  • −10Processing
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Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 5 additives−20Named additivesCalcium Chloride · · · Sodium Alginate ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 179kcal

Carbs 0%Protein 0%Fat 100%

ItemsAmount% of dailyCategory medianDifference
Energy179 kcal9%
Protein0 g0%
Fat17.9 g33%
Carbs0 g0%
Sodium2,210 mg111%
Cholesterol0 mg0%
Saturated fatty acids3.6 g24%

More to see

Nutrients 9 items · 5 additives
  • SPANISH OLIVESIngredients
  • WATERIngredients
  • SALTIngredients
  • PIMIENTOIngredients
  • LACTIC ACIDIngredients
  • SODIUM ALGINATEIngredients
  • GUAR GUMIngredients
  • CALCIUM CHLORIDEIngredients
  • POTASSIUM SORBATE .Ingredients
Ingredient text

SPANISH OLIVES, WATER, SALT, PIMIENTO, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE (AS PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 14GRM · Package – Medium energy density
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55 points among 10,399 in Pickles, Olives, Peppers & Relishes

Source
Source
USDA FoodData Central
Code
US-FDC-2571875
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