Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

CRISP & BUTTERY CRACKERS

CABARET Per 100 g · Label

48 points among 4,214 in Crackers & Biscotti

Heavily processed.

48
  • −14Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.3mg하루 권장의 36%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items · 1 additives
  • ENRICHED FLOURIngredients
  • CANOLA AND COCONUT OILIngredients
  • MALT SYRUPIngredients
  • SUGARIngredients
  • LEAVENINGIngredients
  • SALTIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • NATURAL FLAVORIngredients
  • SOY LECITHINIngredients
  • ENZYMESIngredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND COCONUT OIL, MALT SYRUP, SUGAR, LEAVENING (AMMONIUM BICARBONATE, BAKING SODA), SALT, WHEY PROTEIN CONCENTRATE (A MILK INGREDIENT), NATURAL FLAVOR, SOY LECITHIN, ENZYMES

If you keep eating it
Source · Maker · Label

Maker and label · CABARET · USDA FoodData Central ·

Serving 14GRM · Package – High energy density
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48 points among 4,214 in Crackers & Biscotti

Where the calories come from 500kcal

Carbs 54%Protein 6%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein7.1 g13%
Fat21.4 g40%
Carbs64.3 g20%
Sugars7.1 g7%
Fiber0 g0%
Calcium0 mg0%
Iron4.3 mg36%
Potassium143 mg4%
Sodium500 mg25%
Cholesterol0 mg0%
Saturated fatty acids14.3 g95%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2567164
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